I think the quality of the food and preparation did not justify the price comparing with other places providing similar food in the area.
The entries was very limited in quantity and low level of preparation for 12€ each, and the main course beaf was good and well prepared, but chiken, even was well presented was not well coked with limitted taste.
We decided don't go to deserts. total bill 81€ that next time I will invest in another place.
Un déjeuner d’anniversaire très agréable, des entrées originales et des plats gourmands. Des profiteroles ont régalé les gourmands.
Une découverte à renouveler.
Bon bistrot à deux pas de Paris dans un quartier tranquille. Excellents plats et service agréable. On a testé le ris de veau, un plat rare et délicieux.
